Barley & Salt
At Barley & Salt Tap House and Kitchen—North Conway, New Hampshire's hippest new eatery—you can choose from 30 ever-changing craft beers on tap. A full menu of specialty cocktails and wine. And delectable small plate streetfood and big plate creations layered with international flavors.
Barley & Salt is the latest creation from local restaurant provocateur, Ben Williams. The kitchen is under the direction of chef Bryan Lantagne, while the front of the house is overseen by general manager Brie Welch.